Freezer

Lose extra costs in cooling perishables and gain a business edge

A walk-in cooler or freezer is the heart of every restaurant, cafeteria and convenience store. They also happen to create high energy costs. In a region like South Florida, refrigeration accounts for more than 50% of the electricity bill for a large grocery store and almost 30% for a small store.

Walk-ins can be far more efficient than this. Much of that energy use is unnecessary and can be reduced while also adding improvements to the product’s quality.

Properly Maintaining Your Commercial Freezer Will Benefit Your Business

As with any large appliance, routine maintenance of your commercial freezer is crucial to increasing its lifespan. Regular maintenance will also save your business a lot of money and lost time by preventing costly and frequent repairs. There are a number of preventative actions that can be taken to avoid the down-time experienced when a commercial freezer stops working.